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Recipes Archive

Alaskan Railroad Chili

Alaskan Railroad Chili After a fun day out in the Bay of Alaska watching whales, puffins and sea lions, it’s nice to come back to camp and enjoy a warm hearty bowl of Alaskan Railroad Chili! This simple recipe is a nice twist on chili.       Ingredients: Ground Beef Chopped Onion 1 can… Read more →


Thai Chicken Rice Bowls

Here is a new recipe from this summer that was a big hit! It’s super tasty, and you can tailor it to your own tastes! It has 4 basic parts, chicken, steamed vegetables, rice, toppings and sauces. It’s a bit different each time we make it.  What would you put in your bowl?    … Read more →


Chicken Salad Wraps

Ingredients: Canned Chicken 2-3 celery stalks diced 1/2 onion diced 1-2 tbs fresh tarragon 1/2 cup almond flakes 1 cup red grapes halved mayo to taste Mix all ingredients in a bowl and serve with lettuce in a wrap or on your favorite bread! Read more →


Fresh Thai Salad

Fresh Thai Salad! This salad is a perfect one to serve on a hot summer night.  Just mix all the ingredients together and serve with your favorite Asian Sesame dressing or Peanut Sauce! Ingredients: Spinach (or mixed greens) Cooked chicken breast chopped 1-2 Diced mango Diced carrots Diced red peppers Diced cucumber Chopped Scallions Chopped… Read more →


Breakfast Hash and Eggs

  Breakfast Hash and Fried Eggs Breakfast Hash and Eggs is a great way to fuel up for the day! It helps to prep the vegetables the night before if possible, to save on chopping time in the morning. Ingredients: 1-2 potatoes peeled and diced 1 sweet potato peeled and diced 1 small onion diced… Read more →


Adventure Bus Mu Shu Pork Wraps

AB Recipe: Moo Shoo Pork Wraps

This is a terrific easy and healthy recipe! We like to serve it with an Asian side salad of spinach, oranges, almonds and sesame dressing. Ingredients: 1 lb ground pork 2 bags pre made cabbage cole slaw mix or broccoli slaw mix 1 package match stick carrots chopped cilantro chopped scallions garlic or garlic powder… Read more →


Mazza Plate

AB Recipes: Mediterranean Night!

More of a menu, then a recipe, Mediterranean Night is a great idea on a hot summer night. You can do a lot of prep ahead of time (tabouleh and pasta salad). Here is what we like to serve: Hummus and pita wedges and carrot sticks Tabouleh Salad (an easy mix you make ahead of… Read more →


Tortilla Soup!

Tortilla Soup with Quesadillas! This is a great meal to warm you up in particular on cooler summer nights in more Northern climates like Canada! Pair it with some tasty quesadillas and it is like a Mexican version of soup and grilled cheese! Use a tomato soup base or make your own with veggie broth… Read more →


Washington camping

Eggplant Sausage Penne with Feta

Here’s a recipe we like to serve on our North to Yellowstone and Alaska tours. It can easily be made vegetarian or vegan by omitting the sausage and/or feta. Eggplant Sausage Penne with Feta 4 1/2 cups cubed peeled eggplant (about 1 pound) 1/2 pound bulk pork breakfast sausage 4 garlic cloves, minced 2 tablespoons… Read more →


AB Recipe: Spicy Mac and Cheese

Spicy Mac and Cheese 1 box tight spiral pasta 2 cups milk 1 tbs butter 1 c shredded sharp cheddar 1 c shredded swiss 1 c shredded parmesan 2 tbs spicy brown mustard (the secret ingredient!) Cook and drain pasta as directed. Over low heat, combine butter and milk. When hot add in the cheeses… Read more →